Candy Colored Boiled Eggs for Easter
Sunday, March 31, 2013
Labels: 2013 , All Recipes , Holiday Food , Snacks
It
was fun to switch things up from time to time.
When you spend a lifetime of making easter eggs, even long after your
kids are grown, you can play
Candy Colored Eggs
March 31, 2013
Yield:
Prep time:
Cook time:
Total time:
Ingredients
- Eggs
- Water
- Food coloring - do what colors you love
Instructions
- Gather your eggs and sit them on the counter prior to getting the rest of your supplies together. This small amount of warming will help.
- Bring a large pot of water to boil, and when it's boiling, use a spoon to lower the eggs into the water.
- Boil eggs for 11 minutes (12 at my elevation). Remove the eggs from the water, and place on a towel and walk away for 30 minutes.
- Crack the eggs to remove the shells, then rinse to make sure it's all off.
- For each color you are using, take a plastic cup and fill it halfway with water. Add 25 drops of food coloring, stir.
- Place the eggs into the colored water and allow them to sit for 2 hours. That's it. Proceed as you would - eat or make deviled eggs from them.
All photographs copyright Janet S. Grey
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