Name: Butternut Squash Quiche
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 1-9″ pie crust of your choice; 1/2 of a red onion, thinly sliced; 4 cups cubed butternut squash( about half a squash); 2 tbsp olive oil; 1 tsp nutmeg, divided; fresh ground pepper; 5 large eggs; 1 cup half and half; 1 tbsp brown spicy mustard or Dijon; 1/2 tsp salt; 1/4 tsp pepper; 6 oz grated gruyère cheese; 2 tbsp chopped fresh herbs

Butternut Squash Quiche

Saturday, February 8, 2020

Labels: 2020 , All Recipes , Breakfast , Dinner

Tinks Kitchen

Butternut Squash Quiche

Saturday, February 8, 2020

No comments :

Post a Comment

Search This Blog