Oatmeal with Apples, Pears, and Cinnamon

 

Apple and Pear Oatmeal

 

Delicious and ready for Apple Season.

 

 

Prep time: 10 Min

Total time: 10 Min

 

Ingredients

 

• 2 cups water
• 1 cup oatmeal
• 1 pear, peeled and cubed
• 1 small apple, peeled and cubed
• 3-4 tbsp of pecans, chopped
• Cream - to taste
• 1.5 tbsp of butter
• 2 tbsp brown sugar

 

Instructions

 

1. In a small skillet, melt the butter and add the apples and pears. Cook for 5 minutes until beginning to soften. Add the brown sugar and continue cooking. The liquid will semi cook off and when the brown sugar is bubbly and thick it's ready. Turn the heat off.
2. In a small sauce pot, add the water, bring to a boil, add the oatmeal and cook for 2-5 minutes according to your preference or package directions.
3. To serve: Add the oatmeal to a bowl, top with the apples and cinnamon, pour a small amount of cream around the edges and top with chopped pecans.
4. Feel free to add additional brown sugar to taste.

 

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Notes:

Sep 21, 2023

 

 

All Photographs Copyright Tink's Kitchen and JSGrey